From Hard to Art
I am sure that you have tried to make crepes at least once in your life as a child. And I haven’t met a child that doesn’t love them. My three children simply can’t get enough of them. To be honest, neither can my husband. We love them with jam […]
We love to eat lamb all year round, but somehow roasted lamb is mainly associated with the Easter celebration meal. As I have previously mentioned, the best memories are made around the table. My husband got from the butcher shop a perfect piece of lamb shoulder, and I would like […]
While living in Greece, I was often a guest at many tavernas. One of the most common dishes served was the traditional moussaka. Every tavern had its secret recipe, but all of them were incredibly delicious. What makes it perfect is the mix of eggplants, potatoes, zucchini, and minced meat. […]
Sometimes you just want to surprise your guests or your loved ones with the fancy serving of an entrée dish. This salad is something that they would enjoy, and you will have fun while decorating it Ingredients: 2 celery heads diced 150 ml milk 20 gr butter Zest of 1 […]
Mushrooms are an appetizer that I often serve on the dinner table. They are both healthy and delicious, and on top of that, easy to prepare. Even the kids love this dish. Ingredients: 20 large mushrooms 500 gr minced turkey meat ½ white onion diced 4 cloves garlic minced Spices […]
I love asparagus. I could eat it almost every day. This is one of the fancy entrees that you can prepare for your guests, or if you increase the amount of salmon, you can serve it as a main course. Ingredients: 4 salmon filet (skin on) x 100gr each 20-25 […]
Asparagus might be my favorite vegetable. I consider it a fancy vegetable, and as it is in season, and you can easily find it in the green market. It is healthy and quick to cook, and you can make a simple yet fancy salad adding hard-boiled eggs and vinaigrette sauce. […]
This dessert, in my opinion, is the French dessert masterpiece. It is something that I absolutely adore. Although it is made for special occasions like weddings and baptisms in France and Italy, you can make it whenever you want, just have in mind that it is a bit time-consuming. Ingredients […]
Whenever we have a celebration in our family, a nameday or a birthday I personally prefer to make a special cake for the day, one of my favorite and fanciest cakes that everyone in our family absolutely loves is the lemon meringue cake or Cipriani cake. Ingredients for the cake: […]
Totally delicious and very famous French pastry made to commemorate the Paris-Brest-Paris bicycle race. Its circular shape represents a wheel. The perfect choux pastry is topped with almond slices and filled with the most delicious praline creme. It is one of the desserts which we made together with @chef_mark_de_jong in […]