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Eclairs

You already know that I am in love with French cuisine, which also includes French desserts. When trying to choose my favorite one, I am often faced with a tough decision, but somewhere on the top are the eclairs. Also, for the first time, I made Ruby chocolate eclairs with […]

April 27, 2021

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Lemon Tart

If I can choose a dessert that I would like to have almost every Saturday during the summer months with my coffee, it is the lemon tart. This is a traditional French dessert with a creamy and luscious lemon curd filling. It is effortless to make and doesn’t require many […]

April 27, 2021

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Pastrmajlija

Pastrmajlija is what we call Macedonian pizza. The name comes from pastrma – dried salty sheep meat. However, now in modern times, we use pork to make this traditional Macedonian delicacy, eaten in winter months. Below I have made a traditional recipe suggested by a friend of mine used in […]

April 13, 2021

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Eggplant Parmigiana

It took me some time to persuade my kids that they would love eggplant. To be honest, I was trying different dishes that included eggplants, but somehow they would manage to separate the eggplant from the other vegetables. Ok, but they love cheese. Perfect solution – eggplant parmigiana. Ingredients: 3-4 […]

April 13, 2021

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Moroccan Style Eggplant with Chickpeas & Couscous

This is a heartwarming meal that my whole family loves. We all love warm and earthy spices, and of course, vegetables, which is just the perfect combination of all. It is effortless to make, and it is an excellent dish for meatless Monday.  Ingredients: 2 large eggplants 1 yellow onion […]

April 13, 2021

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Stuffed Bell Peppers

Stuffed bell peppers are one of my favorite spring dishes that reminds me of my childhood. My grandmother used to make it when I was young, and   I prefer making it when the vegetables are fresh and their season. The perfect mix of vegetables and herbs makes it the ideal […]

April 13, 2021

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Seafood Saganaki

Do you have a favorite dish that reminds you of your careless summer vacations? For us, this dish is the Greek saganaki. It is a traditional dish made with tomatoes, seafood, and feta cheese. When I visited one of the fish markets where I usually shop,  I discovered their cleaned […]

April 13, 2021

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Moules Mariniere

France is my family’s favorite destination. We love the seaside, mountains, art, and wines, and especially we love French food. On these chilly November days, I wanted to bring them to sunny France & I prepared this traditional meal. I got 2 kgs of fresh mussels and cooked them in […]

April 13, 2021

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Ratatouille

Do you want to know the secret to making the perfect French dish – ratatouille? I had to think of something very creative to persuade my kids to eat vegetables. Ratatouille was a perfect way. This is a traditional dish that is served on its own, or it is also […]

April 13, 2021

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Leek pie

It is complicated for me to decide whether I like spinach pie or leek pie. I simply love both pies. But this leek pie is something that you should try. It is one of the most delicious pastries I have ever eaten, and it is fragrant, crunchy, and satisfying. I […]

April 6, 2021

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